Event agenda

Experience two days packed with expertise, innovation, and networking

 Automation / Food Biotech / Processing / Ingredients /

Day 1 · 09 June 26

09:00

Welcome coffee & registration

10:00

Opening day 1

  • Dr. Ing. Volker Heinz, Director DIL
  • Keynote: Hanni Rützler, futurefoodstudios

11:00

Networking, exhibitions and demonstrations

12:00

Session 1 – Food Biotech

13:00

Lunch & networking

14:00

Session 2 – Ingredients

15:00

Networking, exhibitions and demonstrations

16:00

Session 3 – Automation

17:00

Visit DIL’s spinoff Elea and other companies

18:00

Start of the evening programme

19:00

Dinner with „Appetizer Talk“

Day 2 · 10 June 26

08:00

Welcome coffee & registration

Including networking, exhibitions and demonstrations

09:00

Opening day 2

09:30

Session 4 – Processing

11:00

Networking, exhibitions and demonstrations

12:00

Panel talk

12:30

Lunch & networking

Including live demo of production scale extrusion at DIL

15:00

Closing session

16:00

Official closing

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